How many of you have ever eaten a s’more?
I’ve made some bootlegged over a BBQ grill melted marshmallows but I don’t reaaaally think that counts. Hey, I used to toast marshmallows over a lighter when I was little because I wanted some gooey deliciousness. Whatever gets you there is a-ok.
Funny thing is, as an adult I don’t like them as much. I do enjoy vegan ones occasionally on a sweet potato, but to smoosh it with some chocolate on a cracker isn’t really my every day excitement. Especially because I’m not a huge fan of chocolate. Anyway, lets move on from me being a chocolate hating marshmallow snob to the important things.
How to build a s’more
Gather your ingredients and arrange on a plate in a way appealing to the eye
Without setting your cabin in the woods on fire, ignite a small flame in your fireplace
Toast your fully marshmallows until you can no longer tell what they were to begin with
In no particular order combine marshmallows, chocolate of your choosing, and graham cracker into a layered sandwich
NOM NOM NOM NOM